In many of my study-abroad posts, I incorporated foreign words and phrases. Below is a list of their meanings.
ISA: International Studies Abroad, the program that I went through to study abroad in Valencia, Spain
FSU Study Center: The school where I studied in Valencia, an extension of the Florida State University campus.
Amparo: The woman who hosted me in her home from January until April 2014. She was my “host mom,” who, while cooking, cleaning and doing my laundry, also taught me the customs, language and culture of Valencia.
Paella: A Valencian rice dish that is usually made with some variation of chicken, rabbit, duck, seafood vegetables, or beans
Siesta: A short nap taken in Spain after la comida, usually around 3 p.m., when cafes, stores and schools close for a few hours
La comida: A large midday meal that is usually around 2 p.m. and is typically is the biggest meal of the day
La cena: The equivalent of an American dinner in Spain, usually taking place around 9 p.m.
Tortilla de patatas o otras verduras: One of the most brilliant things I discovered in Spain — made of eggs, potatoes and often other vegetables. Amparo cooked these often and would put them in a baguette when she packed me a lunch to bring to school.
Valenbisi: Valencia’s bike rental system to travel around the city quickly and in an environmentally-friendly manner
Intercambio: An exchange where Americans will practice their Spanish in a conversation with Spaniards practicing their English